CALL FOR PAPERS

Author Information

CERTIFICATE

IMPACT FACTOR 2021

Subject Area

Life Sciences / Biology
Architecture / Building Management
Asian Studies
Business & Management
Chemistry
Computer Science
Economics & Finance
Engineering / Acoustics
Environmental Science
Agricultural Sciences
Pharmaceutical Sciences
General Sciences
Materials Science
Mathematics
Medicine
Nanotechnology & Nanoscience
Nonlinear Science
Chaos & Dynamical Systems
Physics
Social Sciences & Humanities

Why Us? >>

Open Access
Peer Reviewed
Rapid Publication
Life time hosting
Free promotion service
Free indexing service
More citations
Search engine friendly

Plagiarism Detection

IJCR is following an instant policy on rejection those received papers with plagiarism rate of more than 20%. So, All of authors and contributors must check their papers before submission to making assurance of following our anti-plagiarism policies.

Potential of flaxseed in the reduction of ldl in hypercholesterolemic rats

Author:

Pooja Verma and Sunita Mishra

Subject Area:

Social Sciences and Humanities

Abstract:

Effect of flaxseeds supplementation on serum lipid profile of hypercholesteromia induced animals was studied. Flaxseeds were processed (roasted), grinded and administered at dose of 250grams and 500 grams as low dose and high dose. Administration of roasted Flaxseed powder of 250 gm (low dose) and 500 grams (high dose) for 42 days produces significant (P<0.001) reduction of serum LDL-cholesterol and in body weight reduction in hyperlipidemia induced rats. The present study confirmed that roasted Flaxseeds powder incorporated would be considered as effective agent for lipid lowering purposes.

PDF file: