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The effect of foliar fertilizing on yield and the chemical composition of kernels of texas almond cultivar grown in Valandovo

Author: 
Marina Todor Stojanova, Hristina Poposka and Monika Stojanova
Subject Area: 
Life Sciences
Abstract: 

The effect of foliar fertilizing on the yield and the chemical composition of kernels from texas almond cultivar in Valandovo region in the period from 2012 to 2013 was determined. The experiment was set in four variants and three repetitions. The variants were: Control (untreated); NPK+Ever green со Me (55% organic matter, 2% w/w Mg, 2% w/w Fe, 2% w/w Zn, 2% w/w Mn, 0.5 % w/w Cu, 0.5% w/w B); NPK+Biolinfa (34% organic matter 3% N, 5.80% K2O) and NPK+Oligomix (1.20% B, 0.10% Cu, 4% Fe, 1.50% Mn, 0.10% Mo, 2% Zn). The distance of fruit planting was 4.5 m row by row and 3.5 m in the rows. In each variant and repetition were included 20 plants, and total in all experiment were involved 240. Three foliar treatments were applied with given above fertilizers at a concentration of 0.4%. In the end of the November, soil fertilizing with the fertilizer Polyfeed NPK 11-44-11 in quantity amount of 450 kg/ha was done. Before setting up the experiment, soil agrochemical analyses were made, and was concluded good fertility with nitrogen, medium fertility with phosphorus and potassium. The foliar fertilizing has a positive influence on the yield and the chemical composition of almond kernels. The highest average content of almond fruit yield (2699 kg ha-1) and the highest average almond kernels yield (1333.50 kg ha-1) was determined in the variant treated with fertilizer NPK+Ever green with Me (55% organic matter, 2%w/w Mg, 2%w/w Fe, 2%w/w Zn, 2% w/w Mn, 0.5 %w/w Cu, 0.5 %w/w B). The lowest almond fruits yield (1841 kg ha-1) and the lowest almond kernels yield (857.25 kg ha-1) was determined in the control variant. The highest average content of nitrogen (3.80%), phosphorus (1.15%), potassium (1.17%) and oils (59,30%) was determined in the kernels from variant NPK+Ever green со Me (55% organic matter, 2% w/w Mg, 2% w/w Fe, 2% w/w Zn, 2% w/w Mn, 0.5 % w/w Cu, 0.5% w/w B). The highest average content of calcium (0.93%) and magnesium (0.40%) were determined in the kernels from variant NPK+Oligomix (1.20% B, 0.10% Cu, 4% Fe, 1.50% Mn, 0.10% Mo, 2% Zn).

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