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Efficiency of the kitchen waste compost as organic manure

Author: 
Mohamed Nisha, P. and Dr. Raji Sugumar, V.
Subject Area: 
Life Sciences
Abstract: 

The present study was under taken to assess the efficiency and self suitability of the kitchen waste compost as organic manure, through the estimation of its typical physical and chemical characteristics. To assess the physical and chemical parameters, kitchen waste compost was collected from a self designed compost bin. The visual inspection showed that the sample was physically uniform, free flowing, no hard lumps, blackish brown in color, free from objectionable odor and it was found to have 51.2 % moisture with bulk density 450.2 kg m-3, particle size less than 3 cm and 42% volume reduction. The results obtained from chemical analysis of the generated compost include: pH value 6.15; Electrical Conductivity 647 µS/cm; Total Organic Carbon 5.55%; Total Nitrogen 0.23%; Total Phosphate 0.15%; Total Potash 0.3% and C/N ratio 24.1. The results indicate that the physical and chemical parameters more or less lie at par with standard and thus indicate the good quality of the composts. Composting of solid urban wastes could be adapted country wide to transform garbage to enriched organic manure and also a better solid waste management option.

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