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Laparoscopic cholecystectomy; the number and topographic design in port making, a mini review

Author: 
Dr. Mushtaq Chalkoo, Dr. Aamir H Hela, Dr. Mehraj-ud-din Ganaie, Dr.Suryavel, S., Dr.Ghulam nabi Guroo and Dr.Vikash Gupta
Subject Area: 
Health Sciences
Abstract: 

Laparoscopic cholecsytectomy has gained the title of gold standard treatment for gall stone diseases. Over the last thirty years, there has been a tremendous progress in the technical advancement of this procedure. With the advent of standard four port technique, the surgeons progressed with their different modifications and innovations viz a viz the topography, design and the number of ports. This is what led to the growing concept of reduced port surgery in laparoscopic cholecsytectomy. The technical journey in laparoscopic cholecsytectomy made us to travel a distance from four port, three port, two port to currently single port surgery. Subsequently the topography and site for port making on abdomen also underwent different modifications. The site for epigastric port is important among all ports as it is the main working port in most of the techniques used for laparoscopic cholecsytectomy. Its accurate placement on the abdomen adds technical ease to the procedure. Herein we present a minireview from literature on laparoscopic cholecsytectomy with different modifications to number, site and design of ports with special emphasis on our contributions in this regard.

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